Tonight at Smoke

Carolyn Leonhart

Carolyn Leonhart [vocals] Myron Walden [tenor saxophone] Mike King [piano] Richie Goods [bass] Rodney Green [drums]
Sets at 7:00 pm , 9:00 pm , 10:30 pm

Up Next:

Emmet Cohen

Sets at 11:45 pm
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Smoke Videos

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Upcoming Shows


Smoke serves its Jazz Dinner menu 7 nights a week; Monday - Saturday from 5:00pm to 10:30pm, and Sunday from 5:00pm to 10:00pm.

The Jazz Dinner menu is available as a discounted Prix-Fixe Sunday-Thursday only.

Jazz Dinner Menu

Smoke Jazz & Supper Club presents world-class jazz seven nights a week. Candlelit tables, plush velvet banquets, antique chandeliers, and an historic full-length bar create a real jazz vibe. Smoke also serves the perfect complement to classic jazz— soulful American cuisine. The room has seating for just over fifty, which ensures that every listener is close to the action. During Smoke's renovation, the primary focus was on creating an unparalleled room for music...and it shows. The acoustics are some of the best anywhere. Pianist David Hazeltine remarked, “I love playing this room. It’s rare that the piano can be heard as clearly as it is in this club.” Harold Mabern added, “It’s the best jazz club in the world.” In the almost 20 years since its opening, jazz has continued to thrive at 106th (aka Duke Ellington Boulevard) and Broadway and Smoke is adding a few new chapters of history to a location that has been host to a legendary jazz venue for over 40 years. Smoke was named “Best New Jazz Club” in 2000 by New York Magazine and has won the open table diner's choice awards for several consecutive years.



Herring / Watson / Bartz - "Bird at 100"

THREE OF THE MOST ACCLAIMED VOICES OF MODERN JAZZ: VINCENT HERRING, BOBBY WATSON, AND GARY BARTZ, an alto saxophone summit for the ages, celebrate the centennial of one of music’s most iconic figures, Charlie Parker. Along with a superb rhythm section, the three distinctive altoists pay tribute to Parker’s legacy in the most apt fashion for this ground-breaking pioneer: by carrying his innovations forward in their own utterly singular styles.

The soul-stirring Bird at 100 traces a direct lineage from Parker’s birthplace in Kansas City to the stage of Smoke Jazz & Supper Club, where these three influential acolytes look back from the vantage point of jazz in 2019, with a combination of reverence, respect and adventure. The program offers a buoyant mix of classic Parker tunes, familiar standards once recorded by Bird (and the generations since) and new compositions written in honor of the master.

The three are ably backed on Bird at 100 by a rhythm section that has deeply imbibed the entire sweep of that history: pianist David Kikoski, bassist Yasushi Nakamura, and drummer Carl Allen. All three are regular collaborators with Herring, thus bringing a well-established chemistry to this all-star outing.

“The influence of Charlie Parker is a constant thread that runs through all of us,” says Herring, who brainstormed the date. “It’s amazing how much Charlie Parker has touched so many different people in their pursuit of music. We certainly take in other influences as well, and of course we all hope to put our own stamp on it, but Bird is always there through his vocabulary and his way of interpreting of the music.”

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